QUALITATIVE COMPARATIVE ANALYSIS OF CHANGES IN DIET AND MEMBERS OF THE ARMY OF POPULATION IN SERBIA
SaŠa joviĆ Military facilities „Dedinje“, Belgrade, sudimnja@gmail.com
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Abstract: Reform of the Army in the period since 1997. by 2010. years, was caused by organizational-tions and changes that led to a reduction in its population size. However, in addition to changes in the strength of the Army, and the resulting changes in the diet of its members with the nutritional aspects
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